Balkan kitchen

Semi-hot Ajvar

Semi-hot ajvar is a slightly spicy vegetable condiment that helps to express the flavour of baked and fried dishes. It is an excellent helper when preparing salty snacks from puff pastry, while real cooks use it also when preparing saffron milk caps. Natureta guarantees excellent taste with a proven home-made recipe based on a long tradition.


kozarec 290 g, 540 g, 1000 g