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Pickled Vegetables

Sour Turnip

Sour Turnip has long been an important part of the Slovenian cuisine; however, many people do not know that it is rich with many substances which are essential for our body. It contains a lot of proteins and carbohydrates, and it is a rich source of calcium, magnesium, iron, potassium and phosphorus. It also contains folic acid and many antioxidants. Therefore, make sure that sour turnip appears regularly on your menu.