CHICKPEA STEW
Weight:
1000 g
In Natureta, we enjoy creating meat-free versions of traditionally meat-based dishes, because we are a vegetable-focused kitchen that follows modern food trends. This time, we have prepared a hearty stew with chickpeas, beans, and vegetables. Chickpea Stew is delicious as a meal on its own, but it can also be served as a side dish with pasta or mashed potatoes. You can even bake it in the oven in a ceramic baking dish, similar to prebranac, for an even richer flavour. This dish is completely vegan and carries the Vegan Slovenia certificate. It also received the 2024 Most Innovative Food Award from the Institute of Nutrition in the Ready Meals category, thanks to its high protein content and its high content of dietary fibre.
Mediterranean Cuisine
Ingredients
Water, chickpeas 20%, red beans, corn, red peppers, onions, carrots, brown beans, tomato concentrate, sweet ground peppers, sunflower oil, vegetable mixture (iodized salt, dried vegetables 32% (carrots, parsnips, onions, potatoes, celery, tomatoes, leeks, peppers, parsley), sugar, spices), smoked sweet ground pepper, iodized salt, spices. May contain traces of soy.
