Green lentils

Gramatura: 200 g

0,85 

Lentils are rich in antioxidants, fibre and minerals, and have a strong alkalising effect on the body. Nutritionists recommend eating it a few times a week, like other legumes.

Svetovna

Sestavine

Ingredients:

Water, green lentils, iodised salt, acid: citric acid.

leča - tabela
0
    Vaša košarica
    Vaša košarica je prazna