JOTA WITH SAUERKRAUT
Weight:
840 g
Jota with Sauerkraut, probably one of the most popular and traditional Slovenian home-made stews, appreciated also outside our borders, is a great meal in any time of the year. It is great as a main dish or a warm snack. Natureta made the preparation even easier, since it just has to be heated and served. Natureta guarantees excellent taste with a proven home-made recipe based on a long tradition. Just heat it up and enjoy.
Slovenian Cuisine
Ingredients
Water, sauerkraut 15%, potato 14%, brown beans 14%, pieces of bacon 2% (pork meat, water, salt, dextrose, spices, spice extract, stabiliser: triphosphates, thickener: carrageenan, pork proteins, antioxidant: sodium erythorbate, flavour, preservative: sodium nitrite), onion, sunflower oil, tomato concentrate, iodized salt, spice-vegetable mixture (salt, dried vegetables (contains celery), sugar, spices), spices. May contain traces of soybeans and gluten.
