SARMA

Weight: 415 g

Sarma means “a wrapped thing” in Turkish language. It is an original Turkish dish, popular around the world. Spiced minced meat and rice are wrapped in cabbage leafs. Sarma is a traditional dish for the day after celebrating New Year’s Eve. Natureta guarantees excellent taste with tested home-made recipe based on a long tradition, while the preparation is very easy. Just heat it up and enjoy.

Balkan Cuisine

Ingredients

Water, cabbage leaves 24%, cabbage 12%, minced beef 10%, minced baked bacon 6% (pork, water, salt, dextrose, spices, spice extracts, stabilizer: polyphosphate, thickener: carrageenan, pork proteins, antioxidant: sodium erythorbate, flavouring, preservative: sodium nitrite), rice 4%, wheat flour, onion, soy flour, sunflower oil, iodized salt, Worcester sauce (contains mustard seeds), tomato concentrate, spices, spices mixture (contains celery, flavour enhancer: monosodium glutamate, disodium inozinat; colour: riboflavins), natural flavour. May contains traces of: milk, eggs and fish.

sarma-hranilna-vrednost
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