NATURAL WINE VINEGAR WITH 4% ACIDITY
Weight:
1000 ml
Mediterranean vinegar with the longest tradition, made of select red wines. It has a distinctive red colour and a strong smell. Wooden acetators produce a high quality vinegar with many nutrients preserved. It is suitable for all kinds of salads, sour soups and dark sauces.
World Cuisine
Ingredients
Water, wine vinegar, antioxidant: potassium metabisulphite.
Wine vinegar has an acidity of 4%.
