Partially ground mustard with forest honey

Gramatura: 200 g

It’s difficult to imagine a picnic without mustard, and many people like to season their meat with this condiment. It has been used as a meat seasoning for ages, and is still used, though recipes have become more innovative. Working together with Slovenian beekeepers, Natureta has created the first mustard with forest honey following the highest culinary standards – Partially ground mustard with forest honey.   

Slovenska kuhinja

delno mleta gorčica z gozdnim medom - hranilne vrednosti
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