SOUR TURNIP

Sour Turnip has long been an important part of the Slovenian cuisine; however, many people do not know that it is rich with many substances which are essential for our body. Low in calories and distinguished by its unique flavour, fermented turnip is a true gift of nature. Outside Slovenia, it is virtually unknown, and grated, fermented turnip is especially rare in other parts of the world. The main benefit of Natureta Sour Turnip in the jar is that it has already undergone heat processing, so it does not need to be cooked.