SEGEDIN

Gramatura: 415 g

Ancient recipe for this special dish from pork meat and sauerkraut, presumably originating from Szeged in Hungary, has spread all over the world. Not a surprise since this is a delicious casserole, which is together with polenta, potato or fresh bread great for lunch, dinner or warm snack. Natureta guarantees excellent taste with a proven home-made recipe based on a long tradition. Just heat it up and enjoy.

Alpska kuhinja

Segedin - hranilne vrednosti
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