Stuffed Peppers with cream cheese
Weight:
220 g
Balkan cuisine loves peppers and includes their freshness in various combinations. One of the more characteristic peppers from the treasury of this cuisine is the mildly hot, slightly sweet cherry round pepper, which for our product we have cleaned and stuffed with salty cream cheese and put in oil. The food is also a feast for the eyes and the carefully stuffed peppers will also provide a stylish transformation of your cold cuts. Let them melt into an explosion of spicy sweet flavor in your mouth!
Balkan Cuisine
Ingredients
Cherry pepper (41,8%), Sunflower Oil (22,3%), mixture of curd and cheese preparation (20%) (curd with at least 16% milk fat in dry matter (16%) (whey (lactose), salt), cheese preparation with at least 14% milk fat in dry matter (4%) (pasteurized milk, palm oil, milk fat, starch, milk proteins, salt, stabilizers (cellulose gum, sodium phosphate, polyphosphates, sodium alginate, guar gum), emulsifier (mono- and diglycerides of fatty acids))), Water, Sugar, Vinegar, Iodized Salt.
