MEATBALLS IN TOMATO SAUCE
Gramatura: 415 g
2,89 €
Natureta's meatballs in tomato sauce (for those who avoid eating pork, a beef-only variety is available) are perfect with mashed potatoes, but may also be served with polenta or fresh bread. The meatballs are made in part manually, as the spice and meat mixture is first prepared in a large mixer, followed by chunks of the mixture being batched by machine so that each meatball is exactly the same weight. Finally, each meatball is neatly shaped by our workers making it ready to enter the cooking process.
Svetovna
Sestavine
Ingredients:
Tomato sauce 76% (water, tomato concentrate 7.5%, wheat flour, sunflower oil, iodised salt, sugar, Worcester sauce (acid: acetic acid, mustard)), meatballs 24% (beef 42%, smoked pressed bacon 25% (pork, water, salt, dextrose, spices, spice extracts, stabiliser: triphosphates, thickener: carrageenan, pork protein, antioxidant: sodium erythorbate, flavourings, preservative: sodium nitrite), rice, onion, soya flour, iodised salt, vegetable mix (salt, dried vegetables 15% (carrots, parsnips, potatoes, onions, celery leaf, parsley), flavour enhancers: monosodium glutamate, disodium inosinate; sugar, spices, corn starch, colouring: riboflavins), seasoning, natural flavouring.
